241 kcal

Energy / 100 g

4 g

Protein / 100 g

40.4 g

Carbs / 100 g

5.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 241 kcal / 1017 kJ
Macronutrients
Protein 4 g
Carbohydrates 40.4 g
Fat 5.9 g
Sugars 2 g
Fiber 5.5 g
Alcohol 0 g
Starch 36.06 g
Polyols 0 g
Fats
Saturated fat 0.5 g
Cholesterol 0.01 mg
Minerals
Sodium 296 mg
Salt 0.74 g
Calcium 10.22 mg
Iron 0.3 mg
Potassium 54.31 mg
Magnesium 6.57 mg
Zinc 0.37 mg
Phosphorus 55.81 mg
Manganese 0.25 mg
Copper 0.04 mg
Selenium 1.79 µg
Iodine 0.65 µg
Vitamins
Vitamin A 1.03 IU
Vitamin C 0.01 mg
Vitamin D 0.15 IU
Vitamin E 0.41 mg
Vitamin B1 (thiamin) 0.34 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 20.99 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.56 mg
Pantothenic acid (B5) 0.15 mg
Other
Added sugars 0.23 g

Ingredients

Water, Tapioca Starch, Potato Starch, Maize Starch, Yeast, Rapeseed Oil, Rice Flour Topping (Rice Flour, Sugar, Potato Starch, Flavouring), Pea Protein, Egg White Powder, Stabiliser: E464, Sugar, Vegetable Fibre (Psyllium), Fruit Extract (Carob and Apple), Salt, Humectant: Vegetable Glycerine, Rice Flour, Preservative: Calcium Propionate, Natural Flavouring

Allergens

Apple Eggs
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL