Nutri-Score D
476 kcal
Energy / 100 g
7.6 g
Protein / 100 g
63.6 g
Carbs / 100 g
20.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 476 kcal / 2002 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.6 g |
| Carbohydrates | 63.6 g |
| Fat | 20.8 g |
| Sugars | 9.2 g |
| Fiber | 2.8 g |
| Alcohol | 0 g |
| Starch | 45.53 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 628 mg |
| Salt | 1.57 g |
| Calcium | 16.53 mg |
| Iron | 1.29 mg |
| Potassium | 235 mg |
| Magnesium | 43.53 mg |
| Zinc | 1.09 mg |
| Phosphorus | 133 mg |
| Manganese | 1.26 mg |
| Copper | 0.17 mg |
| Selenium | 8 µg |
| Iodine | 7.17 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.81 mg |
| Vitamin D | 3.39 IU |
| Vitamin E | 7.08 mg |
| Vitamin B1 (thiamin) | 0.16 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.14 mg |
| Vitamin B9 (folate) | 21.1 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.43 mg |
| Pantothenic acid (B5) | 0.39 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Dried Potato (contains Sulphites), Sunflower Oil, Starch, Natural Flavourings (contains Milk, Wheat), Maltodextrin, Wheat Gluten, Barley and Barley Malt Extract, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Glucose Syrup, Salt, Flour Treatment Agent (Sodium Metabisulphite), Wheat Starch.
Allergens
Gluten Milk Sulphites
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL