24 kcal

Energy / 100 g

0.3 g

Protein / 100 g

1.5 g

Carbs / 100 g

2 g

Fat / 100 g

Nutrition — per 100 g

Energy 24 kcal / 113 kJ
Macronutrients
Protein 0.3 g
Carbohydrates 1.5 g
Fat 2 g
Sugars 1.2 g
Fiber 1 g
Fats
Saturated fat 1.8 g
Minerals
Sodium 24 mg
Salt 0.06 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL