Nutri-Score B 
Daal - Indisches Linsengericht
Jooti
- Barcode
- 4260155021015
- Quantity
- 450 gr
- Serving
- 100g
Original
59 kcal
Energy / 100 g
3.7 g
Protein / 100 g
7 g
Carbs / 100 g
1.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 59 kcal / 249 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.7 g |
| Carbohydrates | 7 g |
| Fat | 1.8 g |
| Sugars | 1 g |
| Fiber | 3.25 g |
| Alcohol | 0 g |
| Starch | 6.77 g |
| Polyols | 0.1 g |
| Fats | |
| Saturated fat | 0.2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 320 mg |
| Salt | 0.8 g |
| Calcium | 22.57 mg |
| Iron | 1.17 mg |
| Potassium | 176 mg |
| Magnesium | 17.44 mg |
| Zinc | 0.67 mg |
| Phosphorus | 57.49 mg |
| Manganese | 1.07 mg |
| Copper | 0.15 mg |
| Selenium | 1.5 µg |
| Iodine | 1.47 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 2.8 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.16 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 7.79 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.05 mg |
| Pantothenic acid (B5) | 0.05 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
eau, lentilles corail* (15%), oignons* (7%), carottes* (6,5%), céleri* (3%) , huile de colza* sel de mer curcuma*, cumin* fenouil, laurier cardamome poivre cannelle*, clou de girofle, piments rouges *issu de l'agriculture biologique Peut contenir des traces de gluten, céleri et soja
Allergens
Celery Gluten
May contain: Celery, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL