Nutri-Score D
Seafood Sticks

113 kcal

Energy / 100 g

8.75 g

Protein / 100 g

12.5 g

Carbs / 100 g

3.13 g

Fat / 100 g

Nutrition — per 100 g

Energy 113 kcal / 482 kJ
Macronutrients
Protein 8.75 g
Carbohydrates 12.5 g
Fat 3.13 g
Sugars 6.88 g
Fiber 0.63 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.06 g
Cholesterol 28.9 mg
Minerals
Sodium 712 mg
Salt 1.78 g
Calcium 17.61 mg
Iron 0 mg
Potassium 185 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 31.5 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 68.36 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.15 mg
Vitamin B9 (folate) 9.26 µg
Vitamin B12 1.8 µg
Niacin (B3) 2.44 mg
Pantothenic acid (B5) 0.31 mg
Other
Added sugars 0 g

Ingredients

surimi (46%) [alaska pollock (theragra chalcogramma) (fish) and/or hake (merluccius productus) (fish), sugar], water, reconstituted free range egg white, wheat starch, potato starch, rapeseed oil, sugar, salt, flavourings (contain crustacean), colours: paprika extract, carminic acid, reconstituted free range egg,

Allergens

Crustaceans Eggs Fish Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL