Nutri-Score B
Knäckebrot

346 kcal

Energy / 100 g

8.4 g

Protein / 100 g

66 g

Carbs / 100 g

2 g

Fat / 100 g

Nutrition — per 100 g

Energy 346 kcal / 1459 kJ
Macronutrients
Protein 8.4 g
Carbohydrates 66 g
Fat 2 g
Sugars 2.4 g
Fiber 15 g
Alcohol 0 g
Starch 6.37 g
Polyols 0 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 520 mg
Salt 1.3 g
Calcium 36.23 mg
Iron 4.53 mg
Potassium 637 mg
Magnesium 150 mg
Zinc 4.52 mg
Phosphorus 455 mg
Manganese 5.33 mg
Copper 0.52 mg
Selenium 1.27 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.02 mg
Vitamin D 0.31 IU
Vitamin E 2.34 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.39 mg
Vitamin B9 (folate) 5.81 µg
Vitamin B12 0 µg
Niacin (B3) 0.38 mg
Pantothenic acid (B5) 0.1 mg
Other
Added sugars 0 g

Ingredients

83% ROGGENVOLLKORNMEHL, 6% DINKELVOLLKORNMEHL, 5% DINKELFLOCKEN, Wasser, Meersalz

Ingredients aren't available in English for this product — showing the original.

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL