362 kcal

Energy / 100 g

4.4 g

Protein / 100 g

6.6 g

Carbs / 100 g

35 g

Fat / 100 g

Nutrition — per 100 g

Energy 362 kcal / 1495 kJ
Macronutrients
Protein 4.4 g
Carbohydrates 6.6 g
Fat 35 g
Sugars 2.8 g
Fiber 1.6 g
Alcohol 0 g
Starch 1.19 g
Polyols 0.19 g
Fats
Saturated fat 3.7 g
Cholesterol 0 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 22.95 mg
Iron 1.04 mg
Potassium 162 mg
Magnesium 75.75 mg
Zinc 0.82 mg
Phosphorus 105 mg
Manganese 0.41 mg
Copper 0.32 mg
Selenium 5.27 µg
Iodine 9.48 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.55 mg
Vitamin D 1.74 IU
Vitamin E 22.58 mg
Vitamin B1 (thiamin) 0.4 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.34 mg
Vitamin B9 (folate) 51.86 µg
Vitamin B12 0 µg
Niacin (B3) 0.94 mg
Pantothenic acid (B5) 0.2 mg
Other
Added sugars 2.1 g

Ingredients

Wasser, Sonnenblumenöl, Sonnenblumenkerne, 8,5% Bärlauch, Agavendicksaft, Zitronensaftkonzentrat, Meersalz, Stärke, Reisgrieẞ.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL