Nutri-Score C 
Risotto de Pollo
TOQUE DU CHEF
- Barcode
- 4056489760412
- Quantity
- 280 g
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131 kcal
Energy / 100 g
6.2 g
Protein / 100 g
18 g
Carbs / 100 g
3.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 131 kcal / 552 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.2 g |
| Carbohydrates | 18 g |
| Fat | 3.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 2.5 g |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Other | |
| Added sugars | 0 g |
Ingredients
plat préparé à la base de riz,d'émincés de pulet traités en salaison cuit rôti,eau, fécule de manioc, sel, destrose, crème fraîche, cèpe, fromage, champignon de paris, oignon, vin blanc, amidon de maïs, purée d'ail,sel, ciboulette, poivre.
Ingredients aren't available in Español for this product — showing the original.
Allergens
leche
FOR DEVELOPERS
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL