Feta
Milbona
- Barcode
- 4056489127253
- Quantity
- 200g
- Serving
- 200 g
Original
287 kcal
Energy / 100 g
16.2 g
Protein / 100 g
0.2 g
Carbs / 100 g
24.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 287 kcal / 1189 kJ |
| Macronutrients | |
|---|---|
| Protein | 16.2 g |
| Carbohydrates | 0.2 g |
| Fat | 24.6 g |
| Sugars | 0.2 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.2 g |
| Cholesterol | 15.01 mg |
| Minerals | |
| Sodium | 787 mg |
| Salt | 1.97 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
sheep's milk, kgie milk, salt, lactic acid fermentation bacteria, produced with microbial re temperate night, best before: see back of package, store at 2°c to 8°c, after opening store and consumed within 3 days, lid! sp, with 0,0, sp, k,, ul, poznaska 48, jankowice, 62-080 tarmowo podgórne, gamintojas/producent la farm sa, gr-42100 trikalg, graikija, greece grymasis kiekis:/net weight: 200 g e gr 46,2,4 ce 05 4 056489 127253 laikyti ne aukštesnėje nei 8 °c temperatūroje,/tinka vartotí iki:/ partijos nt:/
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL