287 kcal

Energy / 100 g

16.2 g

Protein / 100 g

0.2 g

Carbs / 100 g

24.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 287 kcal / 1189 kJ
Macronutrients
Protein 16.2 g
Carbohydrates 0.2 g
Fat 24.6 g
Sugars 0.2 g
Starch 0 g
Fats
Saturated fat 0.2 g
Cholesterol 15.01 mg
Minerals
Sodium 787 mg
Salt 1.97 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

sheep's milk, kgie milk, salt, lactic acid fermentation bacteria, produced with microbial re temperate night, best before: see back of package, store at 2°c to 8°c, after opening store and consumed within 3 days, lid! sp, with 0,0, sp, k,, ul, poznaska 48, jankowice, 62-080 tarmowo podgórne, gamintojas/producent la farm sa, gr-42100 trikalg, graikija, greece grymasis kiekis:/net weight: 200 g e gr 46,2,4 ce 05 4 056489 127253 laikyti ne aukštesnėje nei 8 °c temperatūroje,/tinka vartotí iki:/ partijos nt:/

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL