Wholegrain Tortilla Wraps
Snack Day (Lidl)
- Barcode
- 4056489018636
- Quantity
- 370g
- Serving
- 2 slices (75 g)
English
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267 kcal
Energy / 100 g
8.8 g
Protein / 100 g
54.7 g
Carbs / 100 g
0.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 267 kcal / 1141 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.8 g |
| Carbohydrates | 54.7 g |
| Fat | 0.9 g |
| Sugars | 2.3 g |
| Fiber | 3.5 g |
| Fats | |
| Saturated fat | 0.2 g |
| Minerals | |
| Sodium | 315 mg |
| Salt | 0.96 g |
| Other | |
| Added sugars | 0 g |
Ingredients
67 % wholemeal wheat flour, drinking water, rapeseed oil, stabiliser: glycerol; wheat gluten, acidity regulator: malic acid; emulsifier: mono- and diglycerides of fatty acids; table salt, raising agent: sodium carbonates; dextrose, preservatives: calcium propionate, potassium sorbate; fermented wheat flour.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/563e7536-0047-266f-5b6b-4e0ca548672f" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Wheat tortilla wraps made with 67% wholegrain wheat flour, water and rapeseed oil, with 267 kcal per 100 g. They contain 0.9 g of fat, 54.7 g of carbohydrates (2.3 g sugars), 3.5 g of fibre, 8.8 g of protein and 0.96 g of salt per 100 g.
Good points
- Low fat (0.9 g per 100 g)
- Low saturated fat (0.2 g per 100 g)
- Low sugar (2.3 g per 100 g)
- Source of fibre (3.5 g per 100 g)
- Source of protein (8.8 g per 100 g, 13% of energy)
Allergens
Contains: gluten.
Processing: Ultra-processed (NOVA 4)
Per serving (75 g): 200 kcal · 0.7 g fat · 0.2 g saturated fat · 1.7 g sugars · 0.72 g salt · 6.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL