Nutri-Score A
Pudding Vainilla

Pudding à la vanille

Ehrmann

Barcode
4002971301700
Quantity
200 g
Serving
1 serving (200 g)
Français

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76 kcal

Energy / 100 g

10 g

Protein / 100 g

5.5 g

Carbs / 100 g

1.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 76 kcal / 319 kJ
Macronutrients
Protein 10 g
Carbohydrates 5.5 g
Fat 1.5 g
Sugars 4 g
Fats
Saturated fat 1 g
Minerals
Sodium 48 mg
Salt 0.12 g
Other
Added sugars 0 g

Ingredients

lait écrémé, 85% protéines de lait, crème, amidon modifié, enzyme lactase, épaississants : carraghénane, E 466 ; extrait de carthame (colorant), édulcorants : acésulfame K, sucralose ; arôme naturel vanille, arôme naturel

Allergens

lait
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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL