Nutri-Score D
Veganer Streichzart Natur aus Mandel

Formaggi naturale vegan di mandorla

Simply V

Barcode
4002468180825
Quantity
150 g
Serving
1 portion (150 g)
Italiano

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233 kcal

Energy / 100 g

4.8 g

Protein / 100 g

1.2 g

Carbs / 100 g

23 g

Fat / 100 g

Nutrition — per 100 g

Energy 233 kcal / 953 kJ
Macronutrients
Protein 4.8 g
Carbohydrates 1.2 g
Fat 23 g
Sugars 0.9 g
Fiber 1.8 g
Alcohol 0 g
Starch 0.18 g
Polyols 0 g
Fats
Saturated fat 12 g
Cholesterol 0 mg
Minerals
Sodium 197 mg
Salt 0.49 g
Calcium 47.7 mg
Iron 0.62 mg
Potassium 123 mg
Magnesium 50.19 mg
Zinc 0.54 mg
Phosphorus 86.94 mg
Manganese 0.33 mg
Copper 0.2 mg
Selenium 3.2 µg
Iodine 3.6 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.93 mg
Vitamin D 0 IU
Vitamin E 5.95 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.13 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 9.19 µg
Vitamin B12 0 µg
Niacin (B3) 0.64 mg
Pantothenic acid (B5) 0.06 mg
Other
Added sugars 0 g

Ingredients

Wasser, 18% Mandeln, 13% Kokosöl, Zitronensaftkonzentrat, Meersalz, Verdickungsmittel: Johannisbrotkernmehl; Antioxidationsmittel: Extrakt aus Rosmarin; natürliches Aroma.

Allergens

frutta a guscio

May contain: Tree nuts, Cashewnuss, Walnuss

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL