Philadelphia Original
Philadelphia
- Barcode
- 7622201695521
- Serving
- 1 portion (30 g)
Broken text in the original label data?
227 kcal
Energy / 100 g
5.33 g
Protein / 100 g
4.33 g
Carbs / 100 g
20.67 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 227 kcal / 932 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.33 g |
| Carbohydrates | 4.33 g |
| Fat | 20.67 g |
| Sugars | 4.33 g |
| Fiber | 0.33 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 13.67 g |
| Minerals | |
| Sodium | 295 mg |
| Salt | 0.74 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Fullfat soft CHEESE, Salt, stabiliser (guar gum), acid (citric acid). Made with pasteurised milk.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/995c5280-fbbc-be7c-7948-12048b935657" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Full-fat soft cream cheese made from pasteurised milk, with salt, guar gum and citric acid. Per 100 g it has 20.7 g of fat, 13.7 g of saturated fat and 4.3 g of sugars.
Good points
- Low sugar (4.3 g per 100 g)
Watch out
- High in fat (20.7 g per 100 g)
- High in saturated fat (13.7 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 68 kcal · 6.2 g fat · 4.1 g saturated fat · 1.3 g sugars · 0.22 g salt · 1.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL