540 kcal

Energy / 100 g

6.4 g

Protein / 100 g

57 g

Carbs / 100 g

31 g

Fat / 100 g

Nutrition — per 100 g

Energy 540 kcal / 2225 kJ
Macronutrients
Protein 6.4 g
Carbohydrates 57 g
Fat 31 g
Sugars 46 g
Fiber 0.12 g
Alcohol 0 g
Starch 1.06 g
Polyols 0 g
Fats
Saturated fat 16 g
Cholesterol 2.83 mg
Minerals
Sodium 114 mg
Salt 0.33 g
Calcium 47.75 mg
Iron 0.1 mg
Potassium 68.99 mg
Magnesium 6.43 mg
Zinc 0.22 mg
Phosphorus 41.44 mg
Manganese 0.05 mg
Copper 0.01 mg
Selenium 4.98 µg
Iodine 1.91 µg
Vitamins
Vitamin A 16.2 IU
Vitamin C 0.42 mg
Vitamin E 4.15 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.07 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 2.08 µg
Vitamin B12 0.15 µg
Niacin (B3) 3180 mg
Pantothenic acid (B5) 0.12 mg
Other
Added sugars 48.83 g

Ingredients

sugar, palm fat*, cocoa butter', cocoa mass, whole milk powder, wheat flour, skimmed milk powder, lactose, butter fat, butter (1%), emulsifier: lecithins (soya), wheat starch, glucose-fructose syrup, salt, sweet wheyn powder, *certified sustainable, may contain traces of peanuts, nuts and egg,

Allergens

Gluten Milk Soy

May contain: Eggs, Tree nuts, Peanuts

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL