195 kcal

Energy / 100 g

10 g

Protein / 100 g

33 g

Carbs / 100 g

1.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 195 kcal / 826 kJ
Macronutrients
Protein 10 g
Carbohydrates 33 g
Fat 1.8 g
Sugars 19 g
Fiber 3.5 g
Fats
Saturated fat 0.6 g
Minerals
Sodium 3120 mg
Salt 7.8 g
Other
Added sugars 0 g

Ingredients

Riz complet* 54,5 %, soja* 38 %, sel de gemme, ferment: aspergillus oryzae. *Issu de l'agriculture biologique. Souligné : ingrédients issus du commerce équitable conformément aux standards Bioagricert OperAequa.

Allergens

Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL