Hummus ceci, basilico e anacardi tostati
l'atelier V
- Barcode
- 3760253460040
- Quantity
- 150 g
- Serving
- 30 g
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292 kcal
Energy / 100 g
6.4 g
Protein / 100 g
8.1 g
Carbs / 100 g
26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 292 kcal / 1222 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.4 g |
| Carbohydrates | 8.1 g |
| Fat | 26 g |
| Sugars | 1.4 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 4.82 g |
| Polyols | 0.11 g |
| Fats | |
| Saturated fat | 6 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 276 mg |
| Salt | 0.69 g |
| Calcium | 80.12 mg |
| Iron | 2.05 mg |
| Potassium | 149 mg |
| Magnesium | 38.95 mg |
| Zinc | 0.8 mg |
| Phosphorus | 82.87 mg |
| Manganese | 0.55 mg |
| Copper | 0.23 mg |
| Selenium | 12.77 µg |
| Iodine | 2.76 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 4.47 mg |
| Vitamin D | 0 IU |
| Vitamin E | 4.77 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.18 mg |
| Vitamin B9 (folate) | 27.5 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.45 mg |
| Pantothenic acid (B5) | 0.18 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pois chiche* (origine France) 42 %, crème de noix de coco*, huile de colza*, jus de citrons* de Sicile, basilic* 6,1 %, pâte de graines de sésame* décortiquées, noix de cajou** toastée 4,2 %, purée de noix de cajou* 1,5 %, sel de Guérande, ail*, poivre*. * Ingrédient issu de l'agriculture biologique. ** Ingrédient biologique issu du commerce équitable.
Allergens
May contain: Celery, Eggs, Gluten, Milk, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL