Gyoza con manzo e verdure
Ajinomoto
- Barcode
- 3760197637768
- Serving
- 1 serving (100 g)
Something off in this translation?
180 kcal
Energy / 100 g
7.3 g
Protein / 100 g
19 g
Carbs / 100 g
7.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 180 kcal / 755 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.3 g |
| Carbohydrates | 19 g |
| Fat | 7.9 g |
| Sugars | 2.4 g |
| Fiber | 2 g |
| Fats | |
| Saturated fat | 2.5 g |
| Minerals | |
| Sodium | 1100 mg |
| Salt | 2.75 g |
| Other | |
| Added sugars | 0.16 g |
Ingredients
Gyoza : Légumes 33% (chou, oignon, carotte), farine de BLÉ, viande de bœuf 18%, eau, huile de colza, champignon (Agaricus bisporus), chapelure (farine de BLÉ, sel, levure), sel, sucre, ciboulette, bouillon en poudre (arôme naturel, extraits d’épices, poivre noir, extrait de levure, protéine de maïs hydrolysée, sucre, sel), sauce soja (eau, graine de SOJA, BLÉ, sel), ail en poudre, gluten de BLÉ, sauce Rochester en poudre (contient CÉLERI) (vinaigre distillé, sirop de mais, sel, ail en poudre, épices, tamarin, arôme naturel), huile de SÉSAME, extrait de levure, fécule de pomme de terre, gingembre en poudre, poivre noir.Sauce soja : eau, graine de SOJA, BLÉ, sel.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL