Nutri-Score A
Beurre bio cacahuète

Beurre bio cacahuète

ETHIQUABLE

Barcode
3760091727732
Quantity
350 g
English

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622 kcal

Energy / 100 g

26 g

Protein / 100 g

13 g

Carbs / 100 g

50 g

Fat / 100 g

Nutrition — per 100 g

Energy 622 kcal / 2575 kJ
Macronutrients
Protein 26 g
Carbohydrates 13 g
Fat 50 g
Sugars 5.8 g
Fiber 8.3 g
Alcohol 0 g
Starch 5 g
Polyols 0 g
Fats
Saturated fat 6.8 g
Cholesterol 0 mg
Minerals
Sodium 12 mg
Salt 0.03 g
Calcium 57 mg
Iron 1.6 mg
Potassium 700 mg
Magnesium 190 mg
Zinc 3 mg
Phosphorus 400 mg
Manganese 1.4 mg
Copper 0.46 mg
Selenium 30 µg
Iodine 10 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.25 mg
Vitamin D 0 IU
Vitamin E 2.46 mg
Vitamin B1 (thiamin) 0.43 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.4 mg
Vitamin B9 (folate) 89.3 µg
Vitamin B12 0 µg
Niacin (B3) 10.6 mg
Pantothenic acid (B5) 1.76 mg
Other
Added sugars 0 g

Ingredients

Peanut* 100%

Allergens

Tree nuts Peanuts

May contain: Tree nuts

FOR DEVELOPERS

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AI

AI analysis

An organic peanut butter whose only ingredient is peanuts (100%). Per 100 g it has 622 kcal, 50 g fat of which 6.8 g saturated, 13 g carbohydrates of which 5.8 g sugars, 8.3 g fibre, 26 g proteins and 0.03 g salt.

Good points

  • Very low salt (0.03 g per 100 g)
  • High fibre (8.3 g per 100 g)
  • Source of protein (26 g per 100 g, 16% of energy)
  • High in magnesium (190 mg per 100 g)
  • High in folate (89.3 µg per 100 g)
  • High in potassium (700 mg per 100 g)
  • High in zinc (3 mg per 100 g)

Watch out

  • High in fat (50 g per 100 g)
  • High in saturated fat (6.8 g per 100 g)

Allergens

Contains: peanuts, nuts.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Unprocessed or minimally processed (NOVA 1)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL