Nutri-Score A
Pain de mie grandes tranches Avoine & Graines 500g

Pain de mie Avoine & Graines x 14 tranches

La BOULANGÈRE

Barcode
3760049798845
Quantity
500 g
Serving
35.7 g (une tranche (environ 35.7 g))
English

274 kcal

Energy / 100 g

12 g

Protein / 100 g

33 g

Carbs / 100 g

9.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 274 kcal / 1150 kJ
Macronutrients
Protein 12 g
Carbohydrates 33 g
Fat 9.1 g
Sugars 2.2 g
Fiber 6 g
Alcohol 0 g
Fats
Saturated fat 1 g
Minerals
Sodium 372 mg
Salt 0.93 g
Other
Added sugars 0 g

Ingredients

wheat flour* 34%, water, oat flour 10.5%, brown flaxseed 10.5%, wheat gluten, shelled sunflower seeds 4.4%, yeast, devitalized devitalized rye sourdough starter, salt, blue poppy seeds 0.8%, vinegar, natural flavouring (contains alcohol), preservative: calcium propionate, deactivated yeast, antioxidant: ascorbic acid, possible traces of soya, sesame seeds and mustard, *ingredient from french fair trade,

Allergens

Gluten

May contain: Mustard, Sesame, Soy

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AI

AI analysis

La Boulangère Pain de mie Avoine & Graines is a sliced sandwich bread with oat flour, flax and sunflower seeds, with 274 kcal, 6 g fibre and 12 g protein per 100 g.

Good points

  • Low saturated fat (1 g per 100 g)
  • Low sugar (2.2 g per 100 g)
  • High fibre (6 g per 100 g)
  • Source of protein (12 g per 100 g, 17% of energy)

Allergens

Contains: gluten. May contain: soy, mustard, sesame.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (35.7 g): 98 kcal · 3.2 g fat · 0.4 g saturated fat · 0.8 g sugars · 0.33 g salt · 4.3 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL