Nutri-Score C
Brandade di baccalà Parmentier
Pecheries Basques
NOVA 4
Eco-Score E Brandade di baccalà Brandades de morue parmentière Preparazioni a base di carne di pesce
- Barcode
- 3760002340944
- Quantity
- 700 g
Something off in this translation?
153 kcal
Energy / 100 g
6.6 g
Protein / 100 g
8.9 g
Carbs / 100 g
9.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 153 kcal / 626 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.6 g |
| Carbohydrates | 8.9 g |
| Fat | 9.8 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 1.1 g |
| Minerals | |
| Sodium | 320 mg |
| Salt | 0.8 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Pomme de terre 38%, morue (gadus spp.) 30%, eau, huile de colza ou de tournesol, flocons de pomme de terre (pomme de terre, curcuma), oignon, sel, ail, fibre de blé, persil, épaississants: gomme de guar et de xanthane, poivre.
Allergens
pesce glutine
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/3c3e58f5-c7a7-db31-3ff1-c20264e50426" \
-H "X-API-Key: YOUR_API_KEY" Get a free API key Open the docs ↗ AI
AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL