251 kcal

Energy / 100 g

8.7 g

Protein / 100 g

36 g

Carbs / 100 g

7.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 251 kcal / 1041 kJ
Macronutrients
Protein 8.7 g
Carbohydrates 36 g
Fat 7.6 g
Sugars 1 g
Fats
Saturated fat 0.8 g
Minerals
Sodium 240 mg
Salt 0.6 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL