Nutri-Score B 
78 kcal
Energy / 100 g
3.1 g
Protein / 100 g
5.7 g
Carbs / 100 g
4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 78 kcal / 324 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.1 g |
| Carbohydrates | 5.7 g |
| Fat | 4 g |
| Sugars | 4.2 g |
| Fiber | 3.2 g |
| Fats | |
| Saturated fat | 1.3 g |
| Minerals | |
| Sodium | 228 mg |
| Salt | 0.57 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Sauce tomate 33% (purée de tomate, oignons, eau, farine de pois chiches, huile d'olive vierge extra, double concentré de tomates, vin rouge, basilic, sel, ail, origan, piment doux, paprika fumé, poivre), lasagnes de konjac 30% (eau, farine de konjac 3,4%, fibre d'_avoine_), aubergines, sauce béchamel 13% (_lait_, amidon de maïs, sel, muscade, poivre), _parmesan_ AOP 3%, _mozzarella_
Allergens
Gluten Milk Avoine
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL