Beurre tendre doux
- Barcode
- 3701002411937
- Quantity
- 250 g
743 kcal
Energy / 100 g
0.7 g
Protein / 100 g
0.6 g
Carbs / 100 g
82 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 743 kcal / 3056 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.7 g |
| Carbohydrates | 0.6 g |
| Fat | 82 g |
| Sugars | 0.6 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 55 g |
| Cholesterol | 164 mg |
| Minerals | |
| Sodium | 29.55 mg |
| Salt | 0.08 g |
| Calcium | 44.1 mg |
| Iron | 0.03 mg |
| Potassium | 60.25 mg |
| Magnesium | 4.44 mg |
| Zinc | 0.17 mg |
| Phosphorus | 42.75 mg |
| Manganese | 0 mg |
| Copper | 0.02 mg |
| Selenium | 4.17 µg |
| Iodine | 7.2 µg |
| Vitamins | |
| Vitamin A | 1687 IU |
| Vitamin C | 0.33 mg |
| Vitamin D | 34.35 IU |
| Vitamin E | 1.59 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.01 mg |
| Vitamin B9 (folate) | 3.48 µg |
| Vitamin B12 | 0.25 µg |
| Niacin (B3) | 0.08 mg |
| Pantothenic acid (B5) | 0.17 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Beurre [crème pasteurisée (lait), matière grasse laitière (lait), ferments lactiques (lait)]. Lait origine France.
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL