Nutri-Score B 
Rissoto aux cèpes et safran
Saveurs d'Italie
- Barcode
- 3700238311486
- Quantity
- 175 g
Original
335 kcal
Energy / 100 g
7 g
Protein / 100 g
73 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 335 kcal / 1416 kJ |
| Macronutrients | |
|---|---|
| Protein | 7 g |
| Carbohydrates | 73 g |
| Fat | 1.5 g |
| Sugars | 0.6 g |
| Fiber | 1.08 g |
| Alcohol | 0 g |
| Starch | 74.69 g |
| Polyols | 0.02 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 1.2 mg |
| Salt | 0 g |
| Calcium | 32.02 mg |
| Iron | 1.54 mg |
| Potassium | 130 mg |
| Magnesium | 30.56 mg |
| Zinc | 1.38 mg |
| Phosphorus | 117 mg |
| Manganese | 0.96 mg |
| Copper | 0.2 mg |
| Selenium | 0.06 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.16 mg |
| Vitamin D | 0.32 IU |
| Vitamin E | 0.08 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 1.18 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.18 mg |
| Pantothenic acid (B5) | 0.07 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
riz Carnaroli 96%, cèpes séchés (Boletus poireaux, mélange de champignons (champignons de PariseAgari - cus bisporus), shiitake (lentinus edodes), oignon, persil) safran 0,03%
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL