Blanc de dinde
Marque Repère, Tradilège
- Barcode
- 3661112056810
- Quantity
- 160 g
Broken text in the original label data?
106 kcal
Energy / 100 g
22 g
Protein / 100 g
0.4 g
Carbs / 100 g
1.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 106 kcal / 448 kJ |
| Macronutrients | |
|---|---|
| Protein | 22 g |
| Carbohydrates | 0.4 g |
| Fat | 1.6 g |
| Sugars | 0.4 g |
| Fats | |
| Saturated fat | 0.7 g |
| Minerals | |
| Sodium | 720 mg |
| Salt | 1.8 g |
| Other | |
| Added sugars | 1.56 g |
Ingredients
Filet de dinde (origine UE) 86%, eau sel, bouillon (extraits de blette, carotte, poireau), dextrose, antioxydant: ascorbate de sodium, arômes naturels, extrait d'acérola, épices, ferments, colorant: caramel ordinaire. Traces d'œufs.
Allergens
May contain: Eggs
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL