Rice crackers sea salt
N.A! Nature Addicts
- Barcode
- 3609200010054
- Quantity
- 85 g
- Serving
- 20g
Broken text in the original label data?
429 kcal
Energy / 100 g
6.9 g
Protein / 100 g
82 g
Carbs / 100 g
8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 429 kcal / 1814 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.9 g |
| Carbohydrates | 82 g |
| Fat | 8 g |
| Sugars | 0.8 g |
| Fiber | 0.8 g |
| Fats | |
| Saturated fat | 2 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 0.46 g |
Ingredients
rice flour (85%), rice bran oil (7%), corn maltodextrin, sea salt (1%), emulsifier: soy lecithins, soy sauce (soy, rice flour, sea salt, sugar), onion powder, cane sugar, yeast extract,
Allergens
May contain: Celery, Crustaceans, Fish, Milk, Mustard, Tree nuts, Sesame
Get this product via the API
curl "https://foodbase.dev/v1/foods/a139ee41-7239-d283-0ae4-c8f3e3216bb0" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Gluten-free sea salt rice crackers made with 85% rice flour and rice bran oil, seasoned with soy sauce and onion. They provide 429 kcal, 8 g of fat and 82 g of carbohydrates per 100 g, with 1.1 g of salt.
Good points
- Low sugar (0.8 g per 100 g)
Allergens
Contains: soy. May contain: crustaceans, fish, milk, nuts, celery, mustard, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (20 g): 86 kcal · 1.6 g fat · 0.4 g saturated fat · 0.2 g sugars · 0.22 g salt · 1.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL