Nutri-Score C
Le Yaourt au lait entier Vanille issu de l'agriculture biologique

Le Yaourt au lait entier Vanille issu de l'agriculture biologique

Auchan Bio

Barcode
3596710349449
Quantity
1 kg
Serving
125 g (1 pot de 125 g)
Original

85 kcal

Energy / 100 g

3.4 g

Protein / 100 g

11 g

Carbs / 100 g

3.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 85 kcal / 358 kJ
Macronutrients
Protein 3.4 g
Carbohydrates 11 g
Fat 3.1 g
Sugars 11 g
Fiber 0.5 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 2 g
Cholesterol 11.37 mg
Minerals
Sodium 44 mg
Salt 0.11 g
Calcium 122 mg
Iron 0.02 mg
Potassium 164 mg
Magnesium 10.22 mg
Zinc 0.39 mg
Phosphorus 98.22 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 22.99 µg
Iodine 9.08 µg
Vitamins
Vitamin A 94.27 IU
Vitamin C 0.3 mg
Vitamin D 4.68 IU
Vitamin E 0.08 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 1.53 µg
Vitamin B12 0.26 µg
Niacin (B3) 0.06 mg
Pantothenic acid (B5) 0.43 mg
Other
Added sugars 7.9 g

Ingredients

LAIT entier* 89,8%, sucre de canne* 7,9%, poudre de LAIT écrémé*, arôme naturel de vanille 0,7%, ferments LACTIQUES.*issu de l'agriculture biologique. Elaboré à partir de lait origine France.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL