Nutri-Score E 
575 kcal
Energy / 100 g
4.7 g
Protein / 100 g
1.6 g
Carbs / 100 g
61 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 575 kcal / 2364 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 1.6 g |
| Fat | 61 g |
| Sugars | 0.2 g |
| Fiber | 0.1 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 10 g |
| Cholesterol | 43.9 mg |
| Minerals | |
| Sodium | 328 mg |
| Salt | 0.82 g |
| Calcium | 4.43 mg |
| Iron | 0.49 mg |
| Potassium | 357 mg |
| Magnesium | 25.6 mg |
| Zinc | 0.39 mg |
| Phosphorus | 163 mg |
| Manganese | 0.05 mg |
| Copper | 0.05 mg |
| Selenium | 136 µg |
| Iodine | 101 µg |
| Vitamins | |
| Vitamin A | 3.33 IU |
| Vitamin C | 1 mg |
| Vitamin D | 56.4 IU |
| Vitamin E | 0.51 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.16 mg |
| Vitamin B9 (folate) | 21.2 µg |
| Vitamin B12 | 1.32 µg |
| Niacin (B3) | 2.18 mg |
| Pantothenic acid (B5) | 0.14 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Foie de morue fumé
Allergens
Fish
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL