227 kcal

Energy / 100 g

9.3 g

Protein / 100 g

27.2 g

Carbs / 100 g

8.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 227 kcal / 952 kJ
Macronutrients
Protein 9.3 g
Carbohydrates 27.2 g
Fat 8.2 g
Sugars 2.7 g
Fiber 3.5 g
Fats
Saturated fat 3.75 g
Minerals
Sodium 584 mg
Salt 1.46 g
Other
Added sugars 0 g

Ingredients

Pâte : farine de _blé_ T65*, eau, levure naturelle, sel marin non raffiné, huile de tournesol désodorisée*. Garniture : coulis de tomate* , champignons* 14%, _fromage_ (_emmental_)*, persil*, ail*, basilic*, huile d'olives 1ère pression à froid*, olives noires*, herbes de Provence*, sel marin non raffiné, sucre*. *Ingrédient agricole issu de l'agriculture biologique.

Allergens

Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL