444 kcal

Energy / 100 g

8.9 g

Protein / 100 g

58 g

Carbs / 100 g

17 g

Fat / 100 g

Nutrition — per 100 g

Energy 444 kcal / 1858 kJ
Macronutrients
Protein 8.9 g
Carbohydrates 58 g
Fat 17 g
Sugars 0.8 g
Fiber 12 g
Alcohol 0 g
Starch 50.96 g
Polyols 0 g
Fats
Saturated fat 3.9 g
Cholesterol 0 mg
Minerals
Sodium 720 mg
Salt 1.8 g
Calcium 32.13 mg
Iron 2.55 mg
Potassium 255 mg
Magnesium 79.58 mg
Zinc 1.51 mg
Phosphorus 207 mg
Manganese 0.64 mg
Copper 0.16 mg
Selenium 11.54 µg
Iodine 47.47 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 4.21 mg
Vitamin B1 (thiamin) 0.32 mg
Vitamin B2 (riboflavin) 0.11 mg
Vitamin B6 0.4 mg
Vitamin B9 (folate) 91.43 µg
Vitamin B12 0 µg
Niacin (B3) 1.67 mg
Pantothenic acid (B5) 0.48 mg
Other
Added sugars 0 g

Ingredients

corn flour (84.05%), sunflower oil, emulsifier (mono - and diglycerides of fatty acids), salt (1.95%), antioxidant (rosemary extract).

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL