Nutri-Score B
Pur jus orange carotte citron

35 kcal

Energy / 100 g

0.6 g

Protein / 100 g

7.6 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 35 kcal / 138 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 7.6 g
Fat 0.5 g
Sugars 7.6 g
Fiber 0.5 g
Alcohol 0 g
Starch 0.15 g
Polyols 0.1 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 8 mg
Salt 0.02 g
Calcium 10.02 mg
Iron 0.14 mg
Potassium 189 mg
Magnesium 9.97 mg
Zinc 0.1 mg
Phosphorus 18.49 mg
Manganese 0.05 mg
Copper 0.03 mg
Selenium 5.72 µg
Iodine 4.28 µg
Vitamins
Vitamin A 0 IU
Vitamin C 23.38 mg
Vitamin D 0 IU
Vitamin E 0.23 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 40.97 µg
Vitamin B12 0 µg
Niacin (B3) 0.2 mg
Pantothenic acid (B5) 0.22 mg
Other
Added sugars 0 g

Ingredients

Jus d'orange** 60%, jus de carotte** 38,4%, jus de citron** 1,6%. ** Ingrédients issus de l'agriculture biologique.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL