Pesto Verde
Bio Village, Marque Repère
- Barcode
- 3564707129732
- Quantity
- 185 g
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360 kcal
Energy / 100 g
5.7 g
Protein / 100 g
3.8 g
Carbs / 100 g
35 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 360 kcal / 1483 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.7 g |
| Carbohydrates | 3.8 g |
| Fat | 35 g |
| Sugars | 2.3 g |
| Fiber | 3.3 g |
| Alcohol | 0 g |
| Starch | 1.22 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 6.6 g |
| Cholesterol | 6.58 mg |
| Minerals | |
| Sodium | 1000 mg |
| Salt | 2.5 g |
| Calcium | 208 mg |
| Iron | 3.17 mg |
| Potassium | 222 mg |
| Magnesium | 60.55 mg |
| Zinc | 1.21 mg |
| Phosphorus | 123 mg |
| Manganese | 0.83 mg |
| Copper | 0.48 mg |
| Selenium | 5.05 µg |
| Iodine | 71.7 µg |
| Vitamins | |
| Vitamin A | 76.74 IU |
| Vitamin C | 7.31 mg |
| Vitamin D | 1.79 IU |
| Vitamin E | 6.57 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 36.04 µg |
| Vitamin B12 | 0.18 µg |
| Niacin (B3) | 0.57 mg |
| Pantothenic acid (B5) | 0.13 mg |
| Other | |
| Added sugars | 1.65 g |
Ingredients
basil* 50%, extra virgin olive oil* 27%, cashew nuts* 8%, parmigiano reggiano pdo cheese* 6,9% (cow's milk*, salt, rennet), salt, sugar*, pine nuts* 1%, oat fiber*, acidity corrector: lactic acid, garlic*, antioxidant: ascorbic acid, *ingredients from organic farming,
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL