Light Fluid Cream UHT 12% Fat
Délisse, Marque Repère
- Barcode
- 3564700720974
- Quantity
- 3 x 20 cl
Something off in this translation?
143 kcal
Energy / 100 g
2.7 g
Protein / 100 g
6 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 143 kcal / 592 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.7 g |
| Carbohydrates | 6 g |
| Fat | 12 g |
| Sugars | 4.1 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 1.58 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 8 g |
| Cholesterol | 87.88 mg |
| Minerals | |
| Sodium | 48 mg |
| Salt | 0.12 g |
| Calcium | 79.84 mg |
| Iron | 0.1 mg |
| Potassium | 102 mg |
| Magnesium | 7.95 mg |
| Zinc | 0.27 mg |
| Phosphorus | 65.19 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.19 µg |
| Iodine | 10.29 µg |
| Vitamins | |
| Vitamin A | 682 IU |
| Vitamin C | 0.29 mg |
| Vitamin D | 6.6 IU |
| Vitamin E | 0.5 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.03 mg |
| Vitamin B9 (folate) | 21.65 µg |
| Vitamin B12 | 0.18 µg |
| Niacin (B3) | 0.15 mg |
| Pantothenic acid (B5) | 0.24 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
light cream (origin: france) 97% , modified corn starch, stabilizers: caragenanes, pectins, cellulose, e466 , emulsifier: e472e,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/8c88b6a3-5f71-ca47-4531-51d33fa6f062" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Light UHT cream (97% cream) thickened with modified maize starch and stabilisers. Per 100 g it has 143 kcal, 12 g fat of which 8 g saturated, and 4.1 g sugars.
Good points
- Low sugar (4.1 g per 100 g)
- Low salt (0.12 g per 100 g)
Watch out
- High in saturated fat (8 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL