Nutri-Score D
Crème fraîche épaisse

Légère & Epaissie

Bridélice

Barcode
3155250001554
Quantity
199 g
English

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169 kcal

Energy / 100 g

2.5 g

Protein / 100 g

6 g

Carbs / 100 g

15 g

Fat / 100 g

Nutrition — per 100 g

Energy 169 kcal / 700 kJ
Macronutrients
Protein 2.5 g
Carbohydrates 6 g
Fat 15 g
Sugars 3.9 g
Fiber 1.37 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 10 g
Cholesterol 87.88 mg
Minerals
Sodium 44 mg
Salt 0.11 g
Calcium 79.87 mg
Iron 0 mg
Potassium 102 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 10.3 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 6.6 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 21.65 µg
Vitamin B12 0.18 µg
Niacin (B3) 0.15 mg
Pantothenic acid (B5) 0.24 mg
Other
Added sugars 0 g

Ingredients

Light cream (97%) (milk: origin France), modified tapioca starch, lactic ferments (milk).

Allergens

Milk
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AI

AI analysis

A thick crème fraîche made from light cream (97%), modified tapioca starch and lactic ferments. It has 169 kcal, 15 g of fat (10 g saturated), 3.9 g of sugars and 2.5 g of protein per 100 g.

Good points

  • Low sugar (3.9 g per 100 g)
  • Low salt (0.11 g per 100 g)

Watch out

  • High in saturated fat (10 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL