Trio di fiorellini
Marque Repère
- Barcode
- 3564700605387
- Quantity
- 1 kg
- Serving
- 200 g
Something off in this translation?
23 kcal
Energy / 100 g
2.3 g
Protein / 100 g
1.7 g
Carbs / 100 g
0.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 23 kcal / 76 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.3 g |
| Carbohydrates | 1.7 g |
| Fat | 0.9 g |
| Sugars | 1.7 g |
| Fiber | 2.4 g |
| Alcohol | 0 g |
| Starch | 0.06 g |
| Polyols | 0.09 g |
| Fats | |
| Saturated fat | 0.2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 16 mg |
| Salt | 0.04 g |
| Calcium | 34.35 mg |
| Iron | 0.65 mg |
| Potassium | 309 mg |
| Magnesium | 17.16 mg |
| Zinc | 0.42 mg |
| Phosphorus | 59.31 mg |
| Manganese | 0.26 mg |
| Copper | 0.04 mg |
| Selenium | 3.59 µg |
| Iodine | 3.66 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 59.7 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.37 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.2 mg |
| Vitamin B9 (folate) | 69.52 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.36 mg |
| Pantothenic acid (B5) | 0.5 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Chou-fleur (27.2%), brocoli (26.4% mini), chou romanesco (26.49%)
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL