Pesto di Basilico Rucola
Carrefour, Carrefour Extra
- Barcode
- 3560071462475
- Quantity
- 190 g
- Serving
- 100g
Italiano
Something off in this translation?
428 kcal
Energy / 100 g
4.4 g
Protein / 100 g
3.9 g
Carbs / 100 g
44 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 428 kcal / 1765 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.4 g |
| Carbohydrates | 3.9 g |
| Fat | 44 g |
| Sugars | 2.3 g |
| Fiber | 1.8 g |
| Alcohol | 0 g |
| Starch | 0.61 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 5.1 g |
| Cholesterol | 6.4 mg |
| Minerals | |
| Sodium | 680 mg |
| Salt | 1.7 g |
| Calcium | 142 mg |
| Iron | 2.24 mg |
| Potassium | 173 mg |
| Magnesium | 36.41 mg |
| Zinc | 0.72 mg |
| Phosphorus | 71.12 mg |
| Manganese | 0.53 mg |
| Copper | 0.25 mg |
| Selenium | 5.48 µg |
| Iodine | 37.22 µg |
| Vitamins | |
| Vitamin A | 51.7 IU |
| Vitamin C | 14.67 mg |
| Vitamin D | 3.08 IU |
| Vitamin E | 23.93 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 31.36 µg |
| Vitamin B12 | 0.07 µg |
| Niacin (B3) | 0.42 mg |
| Pantothenic acid (B5) | 0.13 mg |
| Other | |
| Added sugars | 0.75 g |
Ingredients
Huile de tournesol, basilic 30%, ricotta 5,5% (_lactosérum_, _lait_, correcteur d'acidité : acide citrique), persil 5%, _noix de cajou_ 4%, _fromage_ Pecorino Romano AOP 4%, sel, roquette 1,5%, sucre, protéines de _lactosérum_, flocons de pomme de terre, fibres végétales de bambous et d'agrumes, purée d'ail, thym, marjolaine, antioxydant : acide ascorbique, correcteur d'acidité : acide lactique. Peut contenir des traces d'arachides.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Peanuts
Get this product via the API
curl "https://foodbase.dev/v1/foods/7651482a-1943-6761-5af7-ffed1f651b20" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL