Nutri-Score D
Sablés Cœur à la figue

Mürbegebäck mit Feigenherz

Carrefour

Barcode
3560071386313
Quantity
165 g
Deutsch

Something off in this translation?

377 kcal

Energy / 100 g

5 g

Protein / 100 g

71 g

Carbs / 100 g

7.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 377 kcal / 1592 kJ
Macronutrients
Protein 5 g
Carbohydrates 71 g
Fat 7.1 g
Sugars 46 g
Fiber 4.7 g
Alcohol 0 g
Starch 20.02 g
Polyols 0.09 g
Fats
Saturated fat 2 g
Cholesterol 16.68 mg
Minerals
Sodium 56 mg
Salt 0.14 g
Calcium 32.15 mg
Iron 0.91 mg
Potassium 179 mg
Magnesium 32.43 mg
Zinc 0.73 mg
Phosphorus 87.44 mg
Manganese 0.75 mg
Copper 0.12 mg
Selenium 8.23 µg
Iodine 7.61 µg
Vitamins
Vitamin A 46.64 IU
Vitamin C 0.17 mg
Vitamin D 5.08 IU
Vitamin E 0.85 mg
Vitamin B1 (thiamin) 0.09 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 18.1 µg
Vitamin B12 0.05 µg
Niacin (B3) 0.15 mg
Pantothenic acid (B5) 0.27 mg
Other
Added sugars 25.78 g

Ingredients

Feigenpaste 34%, _Weizen_mehl 33%, Invertzuckersirup, Zucker, _Eier_, Rapsöl, _Konditorbutter_, _Weizen_stärke, Chicoreefasern, Backtriebmittel: Natriumcarbonate und Zitronensäure. Kann Spuren von Milch, Schalenfrüchten, Sesamsamen und Soja enthalten.

Allergens

eier gluten milch

May contain: Milk, Tree nuts, Sesame, Soy

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/e00850e1-4891-2587-35fb-d2b6a1061c91" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL