555 kcal

Energy / 100 g

1.2 g

Protein / 100 g

2.1 g

Carbs / 100 g

60 g

Fat / 100 g

Nutrition — per 100 g

Energy 555 kcal / 2283 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 2.1 g
Fat 60 g
Sugars 0.5 g
Fiber 0.9 g
Alcohol 0.01 g
Starch 0.71 g
Polyols 0.01 g
Fats
Saturated fat 4.9 g
Cholesterol 49.77 mg
Minerals
Sodium 520 mg
Salt 1.3 g
Calcium 7.4 mg
Iron 0.12 mg
Potassium 10.79 mg
Magnesium 2.17 mg
Zinc 0.1 mg
Phosphorus 11.67 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 7.68 µg
Iodine 23.43 µg
Vitamins
Vitamin A 59.36 IU
Vitamin C 2.32 mg
Vitamin D 4.43 IU
Vitamin E 16.79 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 9.36 µg
Vitamin B12 0.16 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 0 g

Ingredients

Koolzaadolie, water, dooiers van _eieren_ afkomstig van hennen met vrije uitloop 5,3%, alcoholazijn, _mosterd_ 2% (water, alcoholazijn, _mosterd_zaad, voedingszuur: citroenzuur, specerij), gedehydrateerde paprika 1,9%, zout, maïszetmeel, specerij-extract, specerijen 0,2% (bevat _mosterd_), verdikkingsmiddelen: guarpitmeel en xanthaangom, natuurlijk paprika-aroma, natuurlijk aroma van Spaanse peper.

Allergens

Eggs Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL