Nutri-Score C
Emmental râpé

373 kcal

Energy / 100 g

27 g

Protein / 100 g

1 g

Carbs / 100 g

29 g

Fat / 100 g

Nutrition — per 100 g

Energy 373 kcal / 1549 kJ
Macronutrients
Protein 27 g
Carbohydrates 1 g
Fat 29 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 1.74 g
Polyols 0 g
Fats
Saturated fat 19 g
Cholesterol 94.08 mg
Minerals
Sodium 280 mg
Salt 0.7 g
Calcium 880 mg
Iron 0.16 mg
Potassium 95.24 mg
Magnesium 47.99 mg
Zinc 3.42 mg
Phosphorus 599 mg
Manganese 0.03 mg
Copper 0.04 mg
Selenium 4.96 µg
Iodine 13.54 µg
Vitamins
Vitamin A 806 IU
Vitamin C 0 mg
Vitamin D 10.98 IU
Vitamin E 0.73 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.49 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 19.62 µg
Vitamin B12 1.47 µg
Niacin (B3) 0.1 mg
Pantothenic acid (B5) 0.29 mg
Other
Added sugars 0 g

Ingredients

_Emmental_ 98% (_leche_ pasteurizada de vaca, sal, fermentos _lácticos_, coagulante de leche microbiano), almidón de patata 2%. Este producto es apto para vegetarianos. Este producto se elabora con leche de Francia.

Allergens

leche
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL