265 kcal

Energy / 100 g

19 g

Protein / 100 g

1 g

Carbs / 100 g

21 g

Fat / 100 g

Nutrition — per 100 g

Energy 265 kcal / 1100 kJ
Macronutrients
Protein 19 g
Carbohydrates 1 g
Fat 21 g
Sugars 0.5 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 15 g
Cholesterol 2.4 mg
Minerals
Sodium 520 mg
Salt 1.3 g
Calcium 118 mg
Iron 0.03 mg
Potassium 151 mg
Magnesium 11.17 mg
Zinc 0.4 mg
Phosphorus 95.19 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.6 µg
Iodine 35.44 µg
Vitamins
Vitamin A 5.7 IU
Vitamin C 1.25 mg
Vitamin D 2.88 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.71 µg
Vitamin B12 0.47 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 0 g

Ingredients

_Lait_ pasteurisé de vache, sel, ferments _lactiques_ et d'affinage, contient présure et/ou coagulant microbien. Ce produit est fabriqué à partir de lait origine France. Produit soumis à dessiccation.

Ingredients aren't available in AR for this product — showing the original.

Allergens

Milk
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL