122 kcal

Energy / 100 g

4.3 g

Protein / 100 g

14 g

Carbs / 100 g

5.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 122 kcal / 510 kJ
Macronutrients
Protein 4.3 g
Carbohydrates 14 g
Fat 5.1 g
Sugars 11 g
Fiber 1.3 g
Alcohol 0 g
Starch 6.35 g
Polyols 0.01 g
Fats
Saturated fat 3.6 g
Cholesterol 9.44 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 88.38 mg
Iron 1.62 mg
Potassium 118 mg
Magnesium 25.44 mg
Zinc 0.47 mg
Phosphorus 85.15 mg
Manganese 0.16 mg
Copper 0.2 mg
Selenium 0.9 µg
Iodine 0.37 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.16 mg
Vitamin D 3.28 IU
Vitamin E 0.06 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 3.28 µg
Vitamin B12 0 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.03 mg
Other
Added sugars 9.25 g

Ingredients

pasteurized whole goat's milk, cane sugar, starch, cocoa powder 3%, chocolate 2% (sugar, cocoa mass, low-fat cocoa powder, natural vanilla flavouring), sugar, thickeners: carob seed flour, carrageenans,

Allergens

Milk
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL