Nutri-Score D
Chocolat noir 78% Côte d'Ivoire

Cioccolato fondente 78% Costa d'Avorio

TERRA ETICA

Barcode
3483981900984
Quantity
100g
Italiano

Something off in this translation?

603 kcal

Energy / 100 g

9 g

Protein / 100 g

24 g

Carbs / 100 g

49 g

Fat / 100 g

Nutrition — per 100 g

Energy 603 kcal / 2510 kJ
Macronutrients
Protein 9 g
Carbohydrates 24 g
Fat 49 g
Sugars 18 g
Fiber 17 g
Alcohol 0 g
Starch 0.64 g
Polyols 0.02 g
Fats
Saturated fat 29 g
Cholesterol 0 mg
Minerals
Sodium 60 mg
Salt 0.15 g
Calcium 11.05 mg
Iron 3.65 mg
Potassium 295 mg
Magnesium 37.75 mg
Zinc 0.48 mg
Phosphorus 51.75 mg
Manganese 0.31 mg
Copper 0.29 mg
Selenium 1.5 µg
Iodine 0.8 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.02 mg
Vitamin D 8.19 IU
Vitamin E 1.44 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 8.03 µg
Vitamin B12 0 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.06 mg
Other
Added sugars 15 g

Ingredients

Pasta di cacao* del Guatemala 70%, zucchero di canna°*, burro di cacao°*. Cacao: 78% minimo. °da agricoltura biologica *da commercio equo (100% del peso totale con 90% SPP). Può contenere tracce di frutta a guscio, latte, glutine e sesamo.

Allergens

May contain: Gluten, Sesame

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/91b5ba88-d92e-e9d3-6501-6507cae90b12" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL