Risotto tomate et poivron rouge
Jardin bio,Léa Nature
- Barcode
- 3456300014334
- Quantity
- 220 g
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100 kcal
Energy / 100 g
2 g
Protein / 100 g
14 g
Carbs / 100 g
3.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 100 kcal / 421 kJ |
| Macronutrients | |
|---|---|
| Protein | 2 g |
| Carbohydrates | 14 g |
| Fat | 3.8 g |
| Sugars | 2.3 g |
| Fiber | 1 g |
| Alcohol | 0 g |
| Starch | 9.19 g |
| Polyols | 0.16 g |
| Fats | |
| Saturated fat | 1.6 g |
| Cholesterol | 7.3 mg |
| Minerals | |
| Sodium | 244 mg |
| Salt | 0.61 g |
| Calcium | 37.17 mg |
| Iron | 0.31 mg |
| Potassium | 179 mg |
| Magnesium | 12.71 mg |
| Zinc | 0.31 mg |
| Phosphorus | 43.68 mg |
| Manganese | 0.35 mg |
| Copper | 0.07 mg |
| Selenium | 2.74 µg |
| Iodine | 7.39 µg |
| Vitamins | |
| Vitamin A | 60.31 IU |
| Vitamin C | 16.9 mg |
| Vitamin D | 0.76 IU |
| Vitamin E | 1.73 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.14 mg |
| Vitamin B9 (folate) | 25.12 µg |
| Vitamin B12 | 0.04 µg |
| Niacin (B3) | 0.26 mg |
| Pantothenic acid (B5) | 0.1 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, riz étuvé* 12%, purée de tomates* mi-réduite 12%, poivrons rouges* en morceaux 12%, oignons* en morceaux, crème* stérilisée UHT 7%, huile d'olive* vierge extra, poivrons verts* en morceaux, parmesan* (LAIT) 1%, amidon de maïs*, purée d'ail*, plantes* aromatiques, sel marin, paprika*. *Produits issus de l'agriculture biologique. Peut contenir des traces de gluten, SOJA et graines de SESAME.
Allergens
May contain: Gluten, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL