Nutri-Score C
Crème au caramel

132 kcal

Energy / 100 g

2.7 g

Protein / 100 g

19 g

Carbs / 100 g

5.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 132 kcal / 555 kJ
Macronutrients
Protein 2.7 g
Carbohydrates 19 g
Fat 5.1 g
Sugars 14 g
Fats
Saturated fat 3.3 g
Minerals
Sodium 120 mg
Salt 0.3 g
Other
Added sugars 0 g

Ingredients

Crème dessert au caramel, aromatisée Ingrédients: Lait entier 75,6% - sucre - crème 7% (lait) - épaississant : amidon modifié de manioc - caramel 3% (sucre, eau) - arôme - sucre caramélisé - sel 0,12%. Lait et crème origine France.

Ingredients aren't available in Italiano for this product — showing the original.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL