Spécialité à base d'huile d'olive vierge extra 97% aromatisée à l'Ailet au Romarin bouteille de 25cl
U, U Saveurs
- Barcode
- 3368957391945
- Quantity
- 0.2500 l
Original
900 kcal
Energy / 100 g
0 g
Protein / 100 g
0 g
Carbs / 100 g
100 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 900 kcal / 3700 kJ |
| Macronutrients | |
|---|---|
| Protein | 0 g |
| Carbohydrates | 0 g |
| Fat | 100 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 15 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 0.33 mg |
| Iron | 0.04 mg |
| Potassium | 11.28 mg |
| Magnesium | 0.44 mg |
| Zinc | 0.04 mg |
| Phosphorus | 2.88 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 9.91 µg |
| Iodine | 9.91 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.01 mg |
| Vitamin D | 5.15 IU |
| Vitamin E | 21.63 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.02 mg |
| Vitamin B9 (folate) | 0.55 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0.01 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Huile d'olive vierge extra 97%, ail en lamelle 2,1% (dont SULFITES), romarin 0,7%, huiles essentielles d ail et de romarin. Origines: huile d'olive Union Européenne
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/48cf6e1c-875b-d263-106d-d6676bcf0ae6" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Huile Isio 4
Lesieur
Courgettes à la Provençale 1/2
Cassegrain
Mon Taboulé oriental
Pierre Martinet
St Hubert Omega 3 Sans Huile de Palme 500g Doux
St Hubert, St hubert omega 3
Huile d'olive vierge extra
Primadonna
Vinaigrette Légère Huile de Sésame & Sauce Soja Graines de Sésame Torréfiées 36 cl
Maille,Unilever
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL