95 kcal

Energy / 100 g

3 g

Protein / 100 g

13 g

Carbs / 100 g

3.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 95 kcal / 398 kJ
Macronutrients
Protein 3 g
Carbohydrates 13 g
Fat 3.4 g
Sugars 12 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 2.4 g
Cholesterol 11.14 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 109 mg
Iron 0.02 mg
Potassium 146 mg
Magnesium 9.01 mg
Zinc 0.34 mg
Phosphorus 87.42 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 22.76 µg
Iodine 8.94 µg
Vitamins
Vitamin A 93.1 IU
Vitamin C 0.23 mg
Vitamin D 4.63 IU
Vitamin E 0.08 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.16 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 1.15 µg
Vitamin B12 0.22 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.39 mg
Other
Added sugars 9.8 g

Ingredients

_Lait_ entier 89 %, sucre de canne 9,8 %, arôme naturel de citron avec autres arômes naturels, poudre de _lait_ écrémé, ferments lactiques (dont _lait_).

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL