Chips de lentilles saveur tomate mozza
Natu' & Bon,Vico
- Barcode
- 3336971805038
- Quantity
- 85 g
- Serving
- 100g
Broken text in the original label data?
452 kcal
Energy / 100 g
13 g
Protein / 100 g
54 g
Carbs / 100 g
19 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 452 kcal / 1894 kJ |
| Macronutrients | |
|---|---|
| Protein | 13 g |
| Carbohydrates | 54 g |
| Fat | 19 g |
| Sugars | 3.8 g |
| Fiber | 7.2 g |
| Fats | |
| Saturated fat | 1.8 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 0.55 g |
Ingredients
Farine de lentille (37%), huiles végétales (tournesol, colza), farine de riz, farine de maïs, amidons, lactosérum en poudre (LAIT), sel, sucre, chlorure de potassium, arôme naturel, tomate, persil, oignon, poivre vert, ail, mozzarella en poudre (LAIT).
Allergens
May contain: Gluten, Peanuts, Soy
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Lentil chips with tomato and mozzarella flavour, made with 37% lentil flour. Per 100 g they provide 452 kcal, 19 g fat, 7.2 g fibre and 1.1 g salt.
Good points
- Low sugar (3.8 g per 100 g)
- High fibre (7.2 g per 100 g)
Watch out
- High in fat (19 g per 100 g)
Allergens
Contains: milk. May contain: gluten, peanuts, soy.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 452 kcal · 19 g fat · 1.8 g saturated fat · 3.8 g sugars · 1.1 g salt · 13 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL