Nutri-Score C 
Risotto d'automne - riz de Camargue IGP, potimarron et châtaignes
ProSain
- Barcode
- 3335880004181
- Quantity
- 350
- Serving
- 100 g
108 kcal
Energy / 100 g
2.2 g
Protein / 100 g
9.7 g
Carbs / 100 g
6.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 108 kcal / 451 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 9.7 g |
| Fat | 6.2 g |
| Sugars | 1.7 g |
| Fiber | 2.4 g |
| Alcohol | 0 g |
| Starch | 17.57 g |
| Polyols | 0.06 g |
| Fats | |
| Saturated fat | 2.7 g |
| Cholesterol | 13.55 mg |
| Minerals | |
| Sodium | 132 mg |
| Salt | 0.33 g |
| Calcium | 74.47 mg |
| Iron | 0.48 mg |
| Potassium | 190 mg |
| Magnesium | 14.1 mg |
| Zinc | 0.58 mg |
| Phosphorus | 78.07 mg |
| Manganese | 0.24 mg |
| Copper | 0.09 mg |
| Selenium | 2.8 µg |
| Iodine | 7.4 µg |
| Vitamins | |
| Vitamin A | 123 IU |
| Vitamin C | 4.16 mg |
| Vitamin D | 1.51 IU |
| Vitamin E | 1.74 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 10.79 µg |
| Vitamin B12 | 0.15 µg |
| Niacin (B3) | 0.2 mg |
| Pantothenic acid (B5) | 0.12 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Potimarron* 23%, riz* de Camargue IGP cuit 21% , eau, oignons*, crème* fraîche (lactose), huile d'olive* vierge extra extraite à froid, carottes*, fromage* Parmigiano Reggiano AOP (lactose), champignons de Paris*, Châtaignes 2%, vin blanc* (sulfites) sel de mer, ail*, épices*. *Ingrédients bio
Allergens
Milk Tree nuts Sulphites
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