Nutri-Score A
Skyr vanille

78 kcal

Energy / 100 g

7.8 g

Protein / 100 g

10.9 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 78 kcal / 334 kJ
Macronutrients
Protein 7.8 g
Carbohydrates 10.9 g
Fat 0.5 g
Sugars 10 g
Fiber 0.86 g
Alcohol 1.17 g
Starch 3.1 g
Polyols 0.01 g
Fats
Saturated fat 0.1 g
Cholesterol 6.3 mg
Minerals
Sodium 48 mg
Salt 0.12 g
Calcium 65.68 mg
Iron 0.17 mg
Potassium 102 mg
Magnesium 7.38 mg
Zinc 0.21 mg
Phosphorus 51.35 mg
Manganese 0.04 mg
Copper 0.01 mg
Selenium 1.86 µg
Iodine 13.17 µg
Vitamins
Vitamin A 17.75 IU
Vitamin C 1.07 mg
Vitamin D 15.51 IU
Vitamin E 0.05 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.13 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 14.59 µg
Vitamin B12 0.16 µg
Niacin (B3) 0.1 mg
Pantothenic acid (B5) 0.16 mg
Other
Added sugars 7.1 g

Ingredients

Low-fat yoghurt (skimmed milk, skimmed milk powder, lactic ferments (milk)) - water - sugar 7.1% - maize starch - lemon juice from concentrate - vanilla extracts - concentrated carrot juice - spent vanilla pods. Decoration: vanilla pod pieces. Milk of French origin.

Allergens

Milk
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AI

AI analysis

Yoplait vanilla skyr made with skimmed-milk yoghurt, water, 7.1% sugar, maize starch, lemon juice and vanilla extracts. Per 100 g: 78 kcal, 0.5 g fat, 0.1 g saturated fat, 10 g sugars, 0.86 g fibre, 7.8 g protein and 0.12 g salt.

Good points

  • Fat-free (0.5 g per 100 g)
  • Low salt (0.12 g per 100 g)
  • High protein (7.8 g per 100 g, 40% of energy)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL