Skyr with Red Fruits
Yoplait
- Barcode
- 3329770073272
- Quantity
- 400 g (4x100g)
- Serving
- 100 g
Something off in this translation?
84 kcal
Energy / 100 g
7.8 g
Protein / 100 g
12.2 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 84 kcal / 356 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.8 g |
| Carbohydrates | 12.2 g |
| Fat | 0.5 g |
| Sugars | 11.7 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 48 mg |
| Salt | 0.12 g |
| Other | |
| Added sugars | 8.3 g |
Ingredients
Low-fat yoghurt (Milk) - Sugar 8.3% - Red fruits 6.4% (Strawberry 3.2% - Morello cherry 1.9% - Raspberry 1.3%) - Carrot juice from concentrate - Maize starch - Thickeners: Carrageenans, Guar gum - Lemon juice from concentrate - Natural flavouring - Milk mineral concentrate. Milk of French origin.
Allergens
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A red-fruit skyr yogurt made with lean yogurt, sugar (8.3%) and red fruits (6.4%): 84 kcal, 0.5 g fat, 11.7 g sugars and 7.8 g protein per 100 g.
Good points
- Fat-free (0.5 g per 100 g)
- Low salt (0.12 g per 100 g)
- High protein (7.8 g per 100 g, 37% of energy)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 84 kcal · 0.5 g fat · 0.1 g saturated fat · 11.7 g sugars · 0.12 g salt · 7.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL